| |
Program
Degree
|
School
City |
Prov./State |
Country
|
Tuition
|
Entry Grade
|
Length
|
Compare
|
|
115521
|
Culinary Arts
Diploma
|
Red Deer Polytechnic
Red Deer, Alberta, Canada
|
|
50%
|
2 Year(s)
|
Add
|
|
7789
|
Culinary Arts
Diploma
|
NAIT
Edmonton, Alberta, Canada
|
$3,880
|
60%
|
2 Year(s)
|
Add
|
|
1436
|
Culinary Management
Diploma; Co-op
|
Humber Polytechnic
Toronto, Ontario, Canada
|
$5,667
|
|
2 Year(s)
|
Add
|
|
113966
|
Culinary Management
Diploma; Co-op
|
Durham College
Oshawa, Ontario, Canada
|
$2,846
|
|
2 Year(s)
|
Add
|
|
109001
|
Culinary Arts
Diploma
|
SAIT
Calgary, Alberta, Canada
|
$9,557
|
50%
|
2 Year(s)
|
Add
|
|
8178
|
Culinary Arts
Diploma
|
Lethbridge Polytechnic
Lethbridge, Alberta, Canada
|
$7,343
|
|
16 Month(s)
|
Add
|
|
63762
|
Specialist Chef
Diploma
|
Liaison College - Barrie
Barrie, Ontario, Canada
|
$9,990
|
|
380 Hour(s)
|
Add
|
|
112571
|
Cultural Culinary Arts & Tourism
Diploma
|
College of the North Atlantic
Stephenville, Newfoundland and Labrador, Canada
|
$1,742
|
|
2 Year(s)
|
Add
|
|
32975
|
West Coast Culinary
Diploma; Apprenticeship
|
Coast Mountain College
Terrace, British Columbia, Canada
|
$11,277
|
|
2 Year(s)
|
Add
|
|
43890
|
Cuisine
Diploma; Co-op
|
Centre de formation générale des adultes de la Jonquière
Jonquière, Quebec, Canada
|
|
|
1470 Hour(s)
|
Add
|
|