| |
Program
Degree
|
School
City |
Prov./State |
Country
|
Tuition
|
Entry Grade
|
Length
|
Compare
|
|
115521
|
Culinary Arts
Diploma
|
Red Deer Polytechnic
Red Deer, Alberta, Canada
|
|
50%
|
2 Year(s)
|
Add
|
|
1436
|
Culinary Management
Diploma; Co-op
|
Humber Polytechnic
Toronto, Ontario, Canada
|
$5,667
|
|
2 Year(s)
|
Add
|
|
113966
|
Culinary Management
Diploma; Co-op
|
Durham College
Oshawa, Ontario, Canada
|
$2,846
|
|
2 Year(s)
|
Add
|
|
7789
|
Culinary Arts
Diploma
|
NAIT
Edmonton, Alberta, Canada
|
$3,880
|
60%
|
2 Year(s)
|
Add
|
|
11686
|
Culinary Arts
Diploma; Co-op
|
Red River College Polytechnic
Winnipeg, Manitoba, Canada
|
$7,327
|
|
2 Year(s)
|
Add
|
|
96427
|
Culinary Management
Diploma; Co-op
|
Nova Scotia Community College
Halifax, Nova Scotia, Canada
|
$3,620
|
|
2 Year(s)
|
Add
|
|
70295
|
Cuisine
Diploma
|
Centre de formation des Bâtisseurs - Secteur Saint-Joseph
Saint-Joseph-de-Beauce, Quebec, Canada
|
|
|
1479 Hour(s)
|
Add
|
|
112571
|
Cultural Culinary Arts & Tourism
Diploma
|
College of the North Atlantic
Stephenville, Newfoundland and Labrador, Canada
|
$1,742
|
|
2 Year(s)
|
Add
|
|
43890
|
Cuisine
Diploma; Co-op
|
Centre de formation générale des adultes de la Jonquière
Jonquière, Quebec, Canada
|
|
|
1470 Hour(s)
|
Add
|
|
42080
|
Cuisine
Diploma
|
Centre Calixa-Lavallée
Montréal-Nord, Quebec, Canada
|
|
|
1470 Hour(s)
|
Add
|
|