|Faculty:||Faculty of Agricultural, Life and Environmental Sciences
|Description:||This program examines the scientific aspects of animals and livestock, including physiology, genetics, biochemistry, nutrition and behaviour. Youâll gain knowledge and practical skills in animal production systems including dairy, swine, beef, poultry, and diversified livestock.
Our Bachelor of Science in Agriculture degree in the Faculty of Agricultural, Life and Environmental Sciences will prepare you for a successful career in a range of agriculture-related industries. Areas of study include plant and animal biology, the role of biotechnology in society, and environmentally sustainable approaches to land use and management.
|Cost per year:*||
This estimate is based on one year of full-time study, and represents only the tuition cost.