British Columbia Institute of Technology

Food Technology and Operations Management

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Program Information

School:British Columbia Institute of Technology
Faculty:School of Health Sciences
Degree:Bachelor; Online
Field of Study:Food Technology and Processing
Description:The Food Technology and Operations Management BSc program was requested by the industry and has been designed to meet their specific demands. Unique to BCIT, this new, innovative program is serious about advancing your career in food technology.

More than the basics of laboratory and quality control, this program focuses on the advanced business, technical, and regulatory skills that are required for senior level positions in the food industry.

This program is offered every two years. The next intake is September 2016.
URL:Food Technology and Operations Management at British Columbia Institute of Technology
Length:2 Year(s)
Cost per year:*
National: $7,206

* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.

Modified on June 28, 2016