Liaison College - Brampton

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Culinary Management

Liaison College - Brampton

Field of Study:Restaurant, Culinary, and Catering Management/Manager
Length:680 Hour(s)
Cost per year:*
National: $17,235
Careers:Restaurant and Food Service Managers


This is LCB’s ultimate diploma program. It combines the advanced culinary skills of the Chef de Cuisine program with the business skills of the Entrepreneurial Skills for Chefs certificate. If you want the maximum in chef preparation along with the skills to be in business for yourself this is the program for you.


These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
    Please consult with the school for information.

    * We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.

    Modified on August 22, 2019