Agricultural and Fish Products Inspectors

(NOC 2222)
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What do Agricultural and Fish Products Inspectors do?

Agricultural and fish products inspectors inspect agricultural and fish products for conformity to prescribed production, storage and transportation standards. Supervisors of agricultural and fish products inspectors are also included in this unit group.

How to become: Agricultural and Fish Products Inspectors


  • Completion of secondary school is required.
  • Government inspectors usually require a bachelor's degree or college diploma in agriculture, biology, chemistry, food processing technology or a related discipline.
  • Inspectors (other than government) may require a bachelor's degree or college diploma in a related discipline.
  • Several years of experience in agricultural production or fish processing are usually required.
  • Completion of in-house training courses is required.

Where to study for a career as: Agricultural and Fish Products Inspectors

Algonquin College
Ottawa, Ontario, CA

Related Program(s):
Bachelor of Culinary Arts and Food Science Bachelor; Co-op; Honours
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Carleton University
Ottawa, Ontario, CA

Related Program(s):
Food Science Bachelor; Co-op; Honours
Food Science Bachelor; Honours
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University of Guelph
Guelph, Ontario, CA

Related Program(s):
Food Science Bachelor; Co-op; Honours
Food Science Bachelor; Honours
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Vancouver Island University
Nanaimo, British Columbia, CA

Related Program(s):
Fisheries and Aquaculture Technology Diploma; Co-op
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Modified on January 26, 2022

How much do Agricultural and Fish Products Inspectors make?

Low:
$39,520
Average:
$69,326
High:
$89,274

Job openings for Agricultural and Fish Products Inspectors

Job Seekers:
2,100
Job Openings:
2,100