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 Patissier (Part-time)
SchoolAlgonquin College
LocationOttawa, ON, Canada
School TypeCollege
School SizeFull-time Undergraduate: 22,000
Entry Grade (%)*
Prerequisites NotesOntario Secondary School Diploma (OSSD) or equivalent, OR Mature Student status (19 years of age or older and without an OSSD).
Scholarships2 scholarship(s)
DescriptionIf you are a graduate baker with a passion for pastry arts or you have substantial industry experience in baking and pastry, this College Certificate program is the perfect option to further your career. The program provides the ideal setting to enhance your knowledge, creativity and skill in the unique and exciting world of pastry arts.

Talented pastry chefs reveal key techniques as they lead you through several areas of specialty including Chocolate Works, Sugar Work and Plated Desserts. The program incorporates the course work required to become a qualified patissier. To qualify for this certificate, you must complete the program within four years.
Next StepsRequest Info

*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.