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| Operations Leadership in Food Manufacturing | | |
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School | Conestoga College - Graduate Programs | | |
Location | Kitchener, ON, Canada | | |
School Type | Graduate School | | |
School Size | | | |
Degree | Certificate | | |
Honours | | | |
Co-op | | | |
Length | 1 Year(s) | | |
Entry Grade (%)* | | | |
Prerequisites | | | |
Prerequisites Notes | | | |
Cost | Cost per year is for the 2018-2019 academic year. | | |
Scholarships | | | |
Description | This one-year full-time program is designed for students who have completed a degree or diploma in science or engineering, and who want to be prepared for an advanced supervisory career in the food manufacturing industry. The program offers a suite of courses designed to develop skills and knowledge with direct applicability in the food manufacturing environment. Learners will integrate concepts in quality assurance, food safety, lean manufacturing and continuous improvement to design systems that lead to excellence in manufacturing and business processes. Upon completion, graduates will also have practical experience in project management and leadership.
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Next Steps | | | |
*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.