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| | Cook II | | |
| | ChangeRemoveSave | Add | Add |
| School | Conestoga College | | |
| Location | Kitchener, ON, Canada | | |
| School Type | College | | |
| School Size | Full-time Undergraduate: 23,000
| | |
| Degree | Certificate | | |
| Honours | | | |
| Co-op | | | |
| Length | 358 Hour(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | | | |
| Prerequisites Notes | Prospective students must be registered apprentices under the Apprenticeship Certification Act (ACA) or the Trades Qualification and Apprenticeship Act (TQAA) with the Ministry of Training, Colleges and Universities (M.T.C.U.) in the cook trade. | | |
| Cost | | | |
| Scholarships | 1 scholarship(s) | | |
| Description | This program is designed for registered Ontario Cook Apprentices to build on the skills learned in a Cook I apprenticeship. Through demonstrations, lectures and hands-on practice students will develop and expand both their knowledge of, and the techniques of: quality food preparation and presentation, culinary techniques and theory, advanced Garde Manger, baking and pastry, international cuisine, and kitchen management. | | |
| Next Steps | Request Info | | |
*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.
