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| | Food Technology, Safety and Quality | | |
| | ChangeRemoveSave | Add | Add |
| School | Academy of Applied Pharmaceutical Sciences | | |
| Location | Toronto, ON, Canada | | |
| School Type | Career College | | |
| School Size | | | |
| Degree | Diploma | | |
| Honours | | | |
| Co-op | | | |
| Length | | | |
| Entry Grade (%)* | | | |
| Prerequisites | | | |
| Prerequisites Notes | | | |
| Cost | | | |
| Scholarships | | | |
| Description | The Food Technology, Safety and Quality Diploma Program is designed to help students develop a hand-on approach to food safety and quality, while allowing them the opportunity to earn food safety certification. The program incorporates the specialized knowledge and skills required to implement the fundamental principles of quality assurance. Additionally, the program is designed to be equally useful for entry level or ongoing career development in the food and beverage industry
This program is equally beneficial to those who want to complement their pre-existing skills and knowledge by upgrading. The AAPS's integrated approach affords students with the foundation and knowledge to develop, implement, and maintain the food safety program using tools such as GMPs and HACCP to ensure that products comply with national and international safety and quality standards. | | |
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*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.
