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 Hotel/Restaurant Management
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SchoolICS Canada
LocationWestmount, QC, Canada
School TypeCareer College
School Size
DegreeDiploma
Honours
Co-op
Length2 Year(s)
Entry Grade (%)*
Prerequisites
Prerequisites Notes
Cost
Scholarships
DescriptionLearn the skills you need for a career as a Hotel/Restaurant Manager, at home, at your own pace.

There are certain skills you need to begin a career in Hotel and Restaurant Management. The ICS Canada Hotel/Restaurant Management Program helps you learn them quickly and conveniently! You’ll learn about:
- Marketing and Sales.
- Hospitality Accounting, Cost Controls, and Legal Aspects and Insurance.
- Menu Planning, Food Preparation, and Restaurant and Banquet Service.
- Food Service, Purchasing and Storage, and Sanitation.

And you’ll learn it all at home, no classroom needed!

You’ll get valuable information about food service set ups, dining service, banquet and buffet catering, sales, advertising, and public relations. It’s like having your own personal Hotel/Restaurant Management School.
Next Steps

*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.