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| | Culinary Management | | |
| | ChangeRemoveSave | Add | Add |
| School | George Brown College | | |
| Location | Toronto, ON, Canada | | |
| School Type | College | | |
| School Size | Full-time Undergraduate: 32,000
| | |
| Degree | Diploma | | |
| Honours | | | |
| Co-op | | | |
| Length | 2 Year(s) | | |
| Entry Grade (%)* | | | |
| Prerequisites | - Grade12 English
- Mathematics
| | |
| Prerequisites Notes | Applicants must have an Ontario Secondary School Diploma or equivalent (if applying as a mature student 19 years of age or older), with completion of Grade 12 English (C or U), and either Grade 11 Math (M or U) or Grade 12 (C or U). | | |
| Cost | | National: | $6,089 | | International: | $15,190 |
| | |
| Scholarships | 3 scholarship(s) | | |
| Description | Our mission is to produce passionate and service-obsessed industry professionals for the urban culinary experience. Located in the heart of downtown Toronto, George Brown puts you at the centre of the culinary industry in Canada. Develop the knowledge and techniques necessary to succeed as a chef, cook or culinary manager in our two-year Culinary Management diploma program. Demonstrations, lectures, and experiential learning will teach you the fundamental skills you’ll need for a successful career in today’s leading restaurants and culinary industries. | | |
| Next Steps | Request Info | | |
*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.
