| This two-year advanced diploma will prepare you for a management position within the hospitality industry. It focuses on the latest developments in the field, helping you to: develop professional hospitality management competencies and learn the principles behind important management concepts, such as operational strategies, performance and control systems, and effective marketing approaches; achieve good customer service through successful leadership and team work, as well as understanding the difference between individual, interpersonal, and collective organizational behaviour; and appreciate and understand the role of the manager within the hospitality and tourism industry. |
These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
Applicants are required to have an Ontario Secondary School Diploma or Equivalent or Mature student (at least 18 years old). A transcript, diploma or certificate from another country are considered equivalent to an Ontario high school diploma if assessed at an Ontario OSSD level by a recognized assessment service.
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| Test Scores: | - International English Language Testing System (academic or immigration) [min. 5.5]
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| Application Notes : | IELTS of 5.5 or equivalent for Non-native English speakers.
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* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.
