Niagara-on-the-Lake Culinary Schools Inc. (Closed)

Team Management and Leadership Skills

Program:

School:

Niagara-on-the-Lake Culinary Schools Inc. (Closed)

Program Website

Degree:

Not Applicable

Field of Study:

Restaurant/Food Services Management

Length:

2 Day(s)

Cost per year:*

National:

$350

Participants of the program will be given a range of practical problems to solve as a group in order to understand, learn, and apply leadership behaviours and skills in a variety of situations. The program covers leadership styles, group dynamics, situational leadership and decision making, and team building.

The program has various start dates in October. Please refer to the Web site for further details.

Modified on January 01, 2007

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Niagara-on-the-Lake Culinary Schools Inc. (Closed)

Team Management and Leadership Skills