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| Gourmet Cooking | | |
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School | ICS Canada | | |
Location | Westmount, QC, Canada | | |
School Type | Career College | | |
School Size | | | |
Degree | Certificate | | |
Honours | | | |
Co-op | | | |
Length | 2 Year(s) | | |
Entry Grade (%)* | | | |
Prerequisites | | | |
Prerequisites Notes | | | |
Cost | | | |
Scholarships | | | |
Description | This ICS Canada program will teach you the essential knowledge and skills needed to create exceptional, memorable cuisine. The program is comprised of a wonderful collection of lessons teaching various cooking methods, as well as the tricks and techniques to create flavorful gourmet presentations.
Learning objectives :
* Stocks, Sauces, and Soups * Fruits, Vegetables, and Herbs * Beef, Veal, Lamb, and Pork * Poultry and Game * Fish and Shellfish * Grains, Legumes, and Pasta * …and more.
This program includes study guides, textbooks, and DVDs to help you understand each step in the preparation and presentation of a gourmet meal. | | |
Next Steps | | | |
*We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.