| Nutritional Sciences (HBSc) | | |
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School | University of Toronto - St. George | | |
Location | Toronto, ON, Canada | | |
School Type | University | | |
School Size | Full-time Undergraduate: 43,790 Full-time Graduate: 19,074 | | |
Degree | Bachelor | | |
Honours | | | |
Co-op | | | |
Length | 4 Year(s) | | |
Entry Grade (%)* | 80% to 100% | | |
Prerequisites | - Grade12 English
- Grade12 Calculus and Vectors
- Grade12 Biology
- Grade12 Chemistry
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Prerequisites Notes | Applicants are required to have an Ontario Secondary School Diploma, and six 4U/M courses, including: Biology (SBI4U), Calculus & Vectors (MCV4U), Chemistry (SCH4U), and English (ENG4U). | | |
Cost | National: | $6,100 | International: | $57,020 |
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Scholarships | 1 scholarship(s) | | |
Description | Nutritional Sciences represents an exciting and challenging area of study of a truly interdisciplinary nature. Understanding of the impact of nutrition on health and its role in disease is based upon a knowledge of the metabolic processes involved (nutrient requirements and utilization), of the chemistry of foods (food preservation, food production) and of social and behavioural factors integrated in consideration of the national and international goals of achieving optimal health through proper nutrition. | | |
Next Steps | Request Info | | |