Seneca College

Hospitality Management - Hotel and Restaurant

Program Information

School:Seneca College
Degree:Diploma; Co-op
Field of Study:Hospitality Administration/Management, General
Description:The Hospitality Management diploma is a four–semester program. As a student, you will learn the concepts and techniques related to hotel and restaurant operations, international marketing, food preparation and service, financial analysis, accounting, front and back office operations and intercultural team dynamics. You’ll gain a thorough foundation of national and international markets, exceptional customer service, industry standard software applications, leadership, cultural diversity, operations, and management skills. You will study and work in the Seneca uniform. By living this standard each day, you become practiced in formal, occupation–specific presentation, and prepare for the real world.

During the first semester, you’ll have the opportunity to apply for admission to the co–op option. Co–op provides you with the opportunity to secure a paid work–term between academic semesters. It also allows you to benefit from a combination of classroom learning and real–world experience. Please note that you will have a shared responsibility for securing employment opportunities and must meet co–op entrance requirements in order to be considered (see Student Advisor or Co–op Co–ordinator for details). Co–op hospitality–related positions may be in hotel services, sales, retail, event and trade shows, promotional activities, and exceptional customer service, among others.
URL:Hospitality Management - Hotel and Restaurant at Seneca College
Length:2 Year(s)
Cost per year:*
National: $3,738
International: $13,197

All students enrolled in a co-operative education program will be charged an additional, non-refundable, administrative fee. Collection of the fees will commence with the semester in which the first Co-op Professional Practice subject is scheduled, at the rate of $495.00 per work term.
Careers:1

Admission Requirements

Prerequisites:*

These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.

  •  Grade12 English 
  •  Grade11 Mathematics 

Ontario Secondary School Diploma (OSSD) or equivalent with Grade 12 English: ENG4(C) or ENG4(U) and Grade 12 Mathematics: (C) or (U) or Grade 11 Mathematics: MCR3(U); OR Mature Student Status (age 19 or older) with the above prerequisite course(s), their equivalent(s) or appropriate Academic and Career Entrance (ACE) Certificate program credits (see Academic Upgrading).

Test Scores:
  • Test of English as a Foreign Language (Paper Based) [min. 550] or Canadian Academic English Language Assessment [min. 50] or Test of English as a Foreign Language (Internet Based) [min. 80] or International English Language Testing System (academic or immigration) [min. 6.0]

International students whose first language is not English must fulfill an English Proficiency requirement in order to qualify for application. English Proficiency requirements are as follows for consideration: A minimum TOEFL score of 550 (paper based) or 80 (internet based with no test below 20) - TOEFL code 9212, OR Academic IELTS with an overall minimum score of 6.0 (with no single test score below 5.5), OR CAEL (Canadian Academic English Language Assessment) with an overall band score of 50.

* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.

Modified on July 18, 2015

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