Top Toques Institute of Culinary Excellence

Cook Basic

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Top Toques Institute of Culinary Excellence

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Degree:	Diploma
Field of Study:	Cooking and Related Culinary Arts, General
Length:	300 Hour(s)
Careers:	Chefs Cooks Bakers

This diploma program is an intensive 300-hour exploration and application of classic culinary techniques. With two-thirds of the program spent in the kitchen under the supervision of experienced Red Seal certified Chef instructors, students develop the real-world hands-on skills necessary for culinary success. This program is designed by professional Chefs for individuals looking to enter the Culinary world as cooks and ultimately become Chefs themselves. We will prepare graduates to work successfully in the foodservice industry.

Modified on August 11, 2021

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Top Toques Institute of Culinary Excellence

Cook Basic